Future of Food: A Conversation with Jim Yong Kim & David Chang
(53:27)
April 16, 2015
|
Hear from a development banker, a renowned chef, an agricultural expert, a woman farmer, a culinary professional and others about the future of food, and how we can work together to feed the world.
Speakers:
Jim Yong Kim, President, World Bank Group
David Chang, Chef and Founder, Momofuku
Juergen Voegele, Senior Director, Agriculture Global Practice, World Bank Group
Chido Govera, Founder, Future of Hope Foundation
David Hertz, Founder, Gastromotiva
Arielle Johnson, Head of Research, MAD
Mark Emil Hermansen, Head of Development, MAD