IMF Working Papers

Filtering the Beer: A Permanent and Transitory Decomposition

By Peter B. Clark, Ronald MacDonald

August 1, 2000

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Peter B. Clark, and Ronald MacDonald. Filtering the Beer: A Permanent and Transitory Decomposition, (USA: International Monetary Fund, 2000) accessed September 19, 2024
Disclaimer: This Working Paper should not be reported as representing the views of the IMF.The views expressed in this Working Paper are those of the author(s) and do not necessarily represent those of the IMF or IMF policy. Working Papers describe research in progress by the author(s) and are published to elicit comments and to further debate

Summary

In this paper we extend the BEER (Behavioral Equilibrium Exchange Rate) approach which identifies an estimated equilibrium relationship between the real exchange rate and economic fundamentals. Here the economic fundamentals are decomposed using Johansen cointegration methods into transitory and permanent components, with the latter used to estimate the Permanent Equilibrium Exchange Rate, or PEER, for the U.S. and Canadian dollars and the pound sterling. The BEER and the PEER move closely together for the U.S. and Canadian dollars and generally track the actual exchange rate. By contrast, for the pound sterling the BEER and the PEER diverge sharply, with the latter following the actual exchange rate quite closely.

Subject: Currencies, Exchange rates, Financial services, Foreign exchange, Money, Real effective exchange rates, Real exchange rates, Real interest rates

Keywords: BEER approach, Currencies, Equilibrium exchange rate, Equilibrium exchange rates, Exchange rate disequilibrium, Exchange rates, Interest differential, Real effective exchange rates, Real exchange rates, Real interest rate, Real interest rates, U.K. BEER, U.K. pound, U.S. dollar, WP

Publication Details

  • Pages:

    38

  • Volume:

    ---

  • DOI:

    ---

  • Issue:

    ---

  • Series:

    Working Paper No. 2000/144

  • Stock No:

    WPIEA1442000

  • ISBN:

    9781451856439

  • ISSN:

    1018-5941