Competition: good or bad?
The emergence of Korea and, more recently, China as global innovators is a striking development that promises to lift living standards for a large share of the global population. But do these developments discourage innovation in the traditional technology leaders, and could that have contributed to the global productivity slowdown? Our research does not address this question directly, but we do not believe that it has. Here’s why.
First, technology leaders benefit both directly and indirectly from exporting their technology and knowledge. They benefit directly by selling their technologies (whether embodied in machinery or through the licensing of patents) to other countries. Of course, this assumes that intellectual property rights are respected so that the acquirer pays a fair price for the technology. But technology leaders can also benefit indirectly: higher productivity in other economies means higher incomes, which fosters demand for exports more generally, including from traditional technology leaders.
Second, and more subtly, an important characteristic of knowledge—unlike most goods—is that it is a “nonrival” good. The fact that one person knows something and uses that information does not prevent others from knowing and improving on it. Knowledge gained, then, from past research efforts—whether domestic or foreign—is expected to increase the productivity of future research efforts (Grossman and Helpman 1991). As inventors in China and Korea develop new ideas and add to the global stock of knowledge, innovators in the traditional technology leaders (and, of course, the world more generally) can also benefit from that new knowledge.
Cross-patent-citations data suggest that this knowledge snowballing may already be taking place: for example, inventors in G5 countries increasingly cite Chinese patents. These citations are today approaching the same order of magnitude as those from G5 to other advanced economies. In our analysis, we find that knowledge flows are not one-directional from technology leaders to other countries. Traditional technology leaders benefit from each other’s innovations and reap even greater benefits than other (nonleader) countries do (Chen and Dauchy 2018).
Third, growing competition from China and other emerging market economies in global markets has been a stimulating force for innovation and technology diffusion. Although the relationship between competition and innovation is complex, our analysis shows that, for most countries and sectors, increased competition—measured either by import penetration from China or by the decline in global sales concentration associated with the rise of emerging market firms—has spurred innovation and adoption of foreign technologies. This evidence is based on the experience of advanced and emerging market economies outside the G5, but it nevertheless suggests that competition has been a positive force for innovation.